Szechuan Pork Stir Fry
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Food, Beverages & Tobacco / Food Items

Szechuan Pork Stir Fry

$15.95
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Details You will love our sweet yet savory recipe, Szechuan Pork Stir Fry. We slow cook our pork, and toss in our homemade Szechuan sauce, served with white rice and sweet pepper. Preparation  Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or longer until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE. Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F for 20 - 25 minutes or longer until hot. Heat to 165°F (Internal Temperature) Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE. Ingredients Pork, Rice, Sweet Peppers, Seasonal Vegetables, Soy Sauce (water, wheat, soybeans, salt, sodium benzoate) Corn Syrup, Red Wine Vinegar, Garlic, Corn Starch, Green Onions, Ginger, Crush

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