Garlic Powder (Allium sativum)

DESCRIPTION Garlic is a spice referred to as "Rasona" in Ayurveda. It is a commonly used ingredient in cooking because of its intense aroma and medicinal properties. Garlic contains sulfur compounds that contribute to its many health benefits. The name "Lasuna" means destroyer of diseases, signifying its reputation as a powerful healer. Garlic is commonly known as a spice that has anti-ageing properties. Garlic taken in small quantities as food may help in improving over all health. BENEFITS Helps in imbalances related to vata disorders May improve digestion and remove Ama dosha Garlic may help to manage high cholesterol by reducing cholesterol synthesis in the liver. It may help to maintain a healthy heart due to its Hrdya nature (cardiac tonic)