Honduran Coffee - Dark Roast
Honduran Coffee - Dark Roast– Rich, Bold & Limited Release This is the dark roast version of our bestselling Organic Honduran Coffee — for fans of a richer, more mature profile. Expect smooth yet bold notes of cabernet, raisin, and cacao. Same origin, new depth. Why You’ll Love It Rich & Bold: Cabernet-like depth with raisin and cacao smoothness. Dark Roast, Smooth Finish: Never bitter or burnt — just full-bodied flavor. Limited Release: Only roasted in small batches, for a limited time. Origin Details Region: Marcala, La Paz, Honduras 🇭🇳 Process: Semi-washed and sun-dried Varietals: Bourbon, Catuai, Caturra Harvest: November – February Altitude: 1300–1700 meters Soil: Clay minerals If you love bold coffee, check out our Live Wire Espresso Blend too.