Carbon - 9 Inch Slicer

The Messermeister Carbon 9" Slicer has a subtle offset to keep your hands off the cutting board and in control. A long, narrow blade has a razor sharp edge to produce perfectly paper-thin slices.   Features: Rockwell: 61.3-61.7 Edge: Approximately 15 degrees, double bevel Blade Thickness: 2.5mm Spine Blade Length: 9.25" Handle Length: 4.75" Overall Length: 14" Weight: 6.4 oz. (182g) Bohler K110 High Carbon Steel with a Ceramic Stonewash Finish Resin-stabilized Wood Handles 15 Degree Cutting Edge The Knife for Life Warranty Handcrafted in Maniago, Italy Performance Design   Use and Care: Carbon knives are sharp, but not fragile. Carbon steel is much tougher than stainless steel. It holds a fine edge up to twice as long and can be easily restored.  Serious cooks rely on Carbon steel for blades that always perform at their best. To keep them looking great, follow these simple rules: RULE 1 Hand wash and thoroughly dry them.  Avoid using dishwashers. RULE 2