Organic Japanese Matcha Powder | Green Tea Superfood Powder | Latte Culinary Grade

8oz / Organic Japanese Matcha Powder / Latte Culinary Grade Matcha Good & Super Organic Matcha Powder is grown in Japan, where the tea leaves (also known as tencha) are grown in shade for several weeks prior to harvest.  Latte grade means that our matcha is made from high quality, first harvest leaves.  The shading process during cultivation yields a vibrant green color and contributes to a higher nutrition content. Once harvested, the leaves are steamed, dried, de-veined & ground into a fine, smooth powder.   The cultivation, harvest, preparation and enjoyment of matcha is an integral part of Japanese culture and revered as more of an art form.  The matcha production process in Japan is meticulous with an emphasis on quality.  A good indication of quality is the vibrant green color.  Matcha that is bright green is indicated as higher quality while matcha that is yellowish or dull in color is to be considered lower quality.  The shading process of Good & Super Organic Jap