Yuwa Lactic Acid Bacteria Plus Barley Wakaba Aojiru 12 Packets

Lactic acid bacteria considering the stomach EC-12 15 billion spore-forming lactic acid bacteria that reach the intestine alive 100 million refreshing and delicious Matcha flavor ISO 9001 certified Manufactured at a factory Ingredients, quantity, usage Ingredients / quantity [Raw materials] Young barley leaf powder, maltodextrin, spore-forming lactic acid bacteria, lactic acid bacteria powder (sterilized lactic acid bacteria, dextrin) (including milk as part of the raw materials)・ ・ 11.4kcal Protein ・ ・ ・ 0.43g Lipid ・ ・ ・ 0.07g Carbohydrate ・ ・ ・ 2.27g Sodium ・ ・ ・ 6.3mg Lactic acid bacterium EC-12 ・ ・ ・ 15 billion spore-forming lactic acid bacteria ・ ・ ・ 100 million Usage and Dosage [How to drink] Take 1 packet (3g) per day as a guide, and mix well with about 100 to 150mL of water or drink such as milk. If you use a commercially available shaker, it will mix well. If you consume it as a powder, it may clog your throat. Be sure to dissolve in water or beverage before consumption. ○ V