BBQ PASTRAMI MEAT CHIPS

Classic deli flavor, now in a crunchy chip. We slice premium beef paper-thin, coat it in pastrami spices, and dry it low and slow until it crackles. Big pastrami taste, light snackable crunch—perfect straight from the bag or as a topper FLAVOR NOTES: Smoky and pepper-forward with coriander and paprika warmth, a touch of BBQ sweetness, and a clean, savory finish. Ultra-thin with a satisfying, crackly crunch.   INGREDIENTS: Beef, brisket rub (brown sugar, paprika, black pepper, coriander, garlic, onion, mustard seed, kosher salt, spices   RECOMMENDED PAIRING: Dip in spicy brown mustard, add dill pickles or pickled red onions on the side, or crumble over coleslaw or a simple green salad for BBQ crunch.