Raw Smoked Applewood Cheddar Cheese

Our Smoked Applewood Cheddar Cheese is a firm, aged cheddar with a smooth, creamy texture and a bold, smoky flavor. Naturally cold-smoked with applewood, this cheddar delivers a strong, savory depth that pairs perfectly with burgers, sandwiches, or cheese boards. Aged for 60 days and made from raw, unpasteurized whole milk, it’s crafted in small batches without preservatives or artificial ingredients. This cheese is ideal for those who love intense flavor and appreciate the purity of high-quality, farm-fresh ingredients. Product Highlights Made with raw, unpasteurized whole milk Naturally flavored with applewood smoke Aged 60 days for depth and creaminess No artificial ingredients or preservatives Excellent for melting, slicing, or pairing Product Size: Approx. 6 ozShelf Life: 3–4 weeks refrigerated after opening (best consumed within 2–3 weeks)Ingredients: Raw milk, salt, rennet, culture, natural applewood smoke flavor Storage Note:As our cheeses are handmade in small ba