Kenyan Single Origin Coffee - 1 lb

Artisan roasted coffee, small batch and fresh, because life is too short to drink bad coffee. Due to the nature of the coffee growing seasons, the Roasting Labs has a continually changing selection of coffee varieties from all over the world. Kenyan coffees tend to have a bright profile with citrus-like mild acidity and floral flavor hints that bring to mind a fine wine. They often make excellent espresso, generally best as a light roast. Send us a note from the contact page to find out more specifics on the current Kenyan variety.