Across The Boards
$15.00
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Created in collaboration with Ocean Resort in Atlantic City, this sauce features mild Fresno pepper heat with agave and pineapple sweetness up front. From boardwalk slices and crispy fries to fish tacos and even cocktails, this sauce truly works well across the boards. Ingredients: Vinegar, Red Fresno pepper mash (Red Fresno pepper, salt), pineapple, blue agave, tequila, garlic, cilantro, xanthan gum Heat Level- Mild (5/10)
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