Sakai Takayuki Grand Chef Antares 270mm (10.6") Sujihiki Slicer Knife

Unleash your culinary creativity with the Grand Chef Antares Sujihiki Slicer Knife. Designed for precise slicing, this Japanese kitchen knife boasts a sleek stainless steel blade and a contoured handle for optimal grip. Experience effortless slicing and elevate your cooking game with this essential tool! Ideal for: SlicingUseful on food types: Slicing fish fillets, sushi & sashimi, turkey, roast beef, squid, octopus, other seafood Sujihiki Knife Blade Material: Stainless Steel Blade Length: 270 mm (10.6") Edge Type: Double Bevel Handle Type: Japanese Style, Wenge Weight: 122 g Blade Width: 37 mm Blade Thickness: 1 mmHandle Length: 145 mmHandle Thickness: 25 mm       This handle is a unique and smoothly carved design it will perfectly fit on your hand.  The Sujihiki blade is characterized by its narrow width and short height. These dimensions allow for less surface area and less friction when slicing through meat. This is a perfect combination for slicing through delicate fish