Frontier Chicago Bistro French Onion Soup Mix - 4.75oz.

**Product does include Prepared Nutritional Information on the packaging - however the sodium content does not reflect the use of low and no sodium broths or other ingredients. We do include links to these low sodium options that are available!** Chicago Bistro French Onion Soup mix is no salt added and makes enough to serve 4-5 people! Rich and robust with/without the topping of french bread and cheese. You Will Also Need: 3 Tablespoons Butter 6 Cups Beef Broth (Try Herb Ox Sodium Free Beef Bouillon) 2 Tablespoons Worcestershire (Try Robbie's Worcestershire) 1 Large, Sweet Onion 1/2 Cup Apple Cider/Juice 1 tsp Sugar (optional) Peel onion and cut into quarters, then cross cut quarters to form narrow semi-circle slices. In a 4 quart pot melt butter and saute onion 10 minutes, or to caramelize onion, add 1 tsp sugar and continue to cook to a golden brown an extra 10 minutes. Add contents of Chicago Bistro French Onion Soup Mix and stir 30 seconds. Add broth, apple cider/juice