Williams Chicken Chili Seasoning-1.125 oz.

No Salt Added. Seasons 1 lb. meat for chicken chili. Recipe on package.No MSG, No Preservatives, No Artificial colors. Directions on packet: Place in medium saucepan 1 pound boneless, skinless, chicken breasts and 1 1/2 cups water. Bring to a boil. Reduce heat and simmer until chicken is tender (about 20 minutes) Remove chicken from water and shred or dice. Return chicken to water. Add Williams Chicken Chili Seasoning Mix, 1 can (15-16oz) Great Northern Beans with liquid, and one can (11-15oz) White corn, drained. Stir well. Bring to a boil. Reduce heat and simmer 20 minutes, Stirring occasionally. Salt to taste, if desired Nutrition InformationServing Size: 1 tbsp dry mixServings per Container: About 5Calories: 20 Calories from Fat: 5Total Fat: 0g Saturated Fat: 0g Trans Fat: 0g Cholesterol: 0mgSodium: 20mgTotal Carbohydrate: 5g Fiber: 0gSugars: 0gProtein: 0g Vitamin A: 10% Vitamin C: 10% Calcium: 0% Iron: 0% Ingredients: Maltodextrin, Onion Powder, Chili Pepper, Green Bell Pepp