Teja and Chocoteja Bonbon - 6 Pieces

Two Peruvian Traditions in One Elegant Box Can't choose between fondant or chocolate? Experience both! This curated assortment showcases Helena's mastery of Peru's two iconic confectionery traditions. Your Tasting Journey: Teja Bonbons (Fondant-glazed):• Lemon Teja – Bright citrus caramel with delicate fondant glaze• Pecan Teja – Nutty sweetness wrapped in creamy fondant Chocoteja Bonbons (Chocolate-enrobed):• Pecan Chocoteja – Crunchy pecans in 45% dark chocolate• Orange Chocoteja – Citrus-infused caramel in rich chocolate• Guava Chocoteja – Tropical fruit meets Peruvian cacao• Pisco Raisin Chocoteja – Traditional Peruvian pisco adds depth The Helena Difference:Teja bonbons feature smooth dulce de leche finished with elegant fondant glaze—a beloved classic from Ica. Chocoteja bonbons take that same caramel and enrobe it in premium 55% Peruvian chocolate. Perfect For: First-time customers, gift-giving, or anyone discovering Peruvian chocolate traditions. ✓ 45% Peruvian cacao | Gluten-f