Yellowfin Tuna "Ahi Tuna" Steak Skin-On | Wild Caught | 8 oz
$28.50
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Portion: 8 oz Wild Caught: Yes Origin: USA Renowned for its clean and buttery flavor, It can be marinated, grilled, broiled, or pan-fried to create mouthwatering main courses or added as a flavorful component to salads, bowls, and wraps. Its mild flavor allows it to pair well with a range of seasonings and ingredients, making it a popular choice for culinary creativity.
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