Rump Roast - Fullblood Wagyu

Rump Roast - Fullblood Wagyu

$30.00
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Cut from the round, rear leg portion, the beef rump roast is a lean cut of meat perfect for roasting in the oven or tossing in the slow cooker. Cuts range from 2 to 3 lbs. **Disclaimer: Please note, due to natural variations in our Wagyu beef cattle, the weight/size of the actual product may vary.

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$27.99 $30 (+$2.01)