BANKO YAKI EARTHENWARE DONABE RICE COOKER 3 CUPS- TENMOKU

 No need to readjust the heat! Clay pots don’t heat or cool rapidly; instead, it steadily cooks the rice and gently steams it. Thus it’s the perfect cookware for cooking rice. Food in clay pots are cooked through far infrared ray, which cooks the rice nice and fluffy while still leaving each grain’s texture. This pot can be used for cooking stews and other dishes as well. Leave the rice in the pot for a minute/ or two longer to enjoy a layer of crispy fragrant rice. Brown rice & Takikomi Gohan can also be made deliciously as well. How to wash rice Step1   Wash riceMake about 4circles and drain the water. (Filtered water is recommended)Repeat this 2-3 times. (Tap water is ok at this step) What is Banko ware? Yokkaichi banko ware (called Yokkaichi banko yaki in Japanese) is a form of ceramic ware produced in the city of Yokkaichi, Mie prefecture. For a long time, items for everyday use like teacups and plates, as well as pieces of art like vases have been produced here. Today,