House-Made Pickled Vegetables

Hog Island House-Made Pickled Veggies are powerfully pickled with chile de arbol, turmeric, and cumin and boast a crisp crunch.  Is it a side? Is it a garnish? Is it amazing right from the jar? Yes, yes, and yes. Our house-made pickled veggies are the perfect mix of crunchy carrots, cauliflower, fennel, cucumber, and breakfast radishes, pickled in our earthy and subtly spicy brine. Top Bloody Marys, pair with our grilled cheese or enjoy on their own. Ingredients: white vinegar, distilled vinegar, champagne vinegar, water, kosher salt, sugar, turmeric, cumin, chili de arbol, easter radishes, fennel, bab carrot, cauliflower, pickling cucumbers. 16 oz jar. of House-Made Pickled Veggies