Alfalfa Organic Sprouting Seeds

Soak Seeds for 10 hours and rinse. Place in warm area out of direct sunlight. Rinse 3-4 times a day. Sprouts ready in 3 days. Store in sealed bag in refrigerator 1 week maximum. Package contains either 2 ounces or 8 ounces of Alfalfa Organic Sprouting Seeds. Alfalfa sprouts are a popular and delicious type of sprout. They are well-known and are the type most often seen on grocery store shelves. They have a mild flavor and work well with a wide range of recipes. They are high in Vitamin C and B12. Sprouting Instructions: These instructions refer to jar sprouting, but can be used as a general outline for sprouting: 1. Soak the sprouting seeds in about 3x the amount of water. Soak for about 10 hours. Rinse. 2. Drain the water from the seeds thoroughly. Tilt the upside-down sprouting jar to ensure all water trickles out in order to prevent mold. Store in a dark place. 3. Rinse the seeds 3-4 times a day. Drain water completely after each rinse. Continue this step for 3 days. 4. Once s