Adzuki Bean Organic Sprouting Seeds

Package contains 8 ounces of Adzuki Bean Organic Sprouting Seeds. Soak seeds for 12 hours and rinse. Place in warm area out of direct sunlight. Rinse 3-4 times a day. Sprouts ready in 3 days. Store in sealed bag in refrigerator. Adzuki beans are deep maroon in appearance, although this bright color will fade a bit with sprouting. Adzuki sprouts are crisp and sweet and are loaded with vitamins and protein. Sprouting Instructions: These instructions refer to jar sprouting, but can be used as a general outline for sprouting: 1. Soak the sprouting seeds in about 3x the amount of water. Soak for about 12 hours. Rinse. 2. Drain the water from the seeds thoroughly. Tilt the upside-down sprouting jar to ensure all water trickles out in order to prevent mold. Store in a dark place. 3. Rinse the seeds 3-4 times a day. Drain water completely after each rinse. Continue this step for 3 days. 4. Once seeds have sprouted (you will see leaves showing up), you may want to place them in a sunny spo