Organic Colombia Medium Roast

MEDIUM ROASTTasting Notes: "Caramel, sweet chocolate, bright medium body."Additional Cupping Notes: "Medium high body with bright acidity,  sweet notes, and a fruity, caramel aroma." Country: Colombia   Region: Pitaliot, HuilaFarm: Los NogalesVariety: Caturra Altitude: 1650 MASL (Meters Above Sea Level) Processing: Hand Picked, Fully Washed, Sun DriedCertifications: USDA ORGANIC - Ecosert, Kosher Background story on these beans:   Direct trade from a family owned farm.  These beans are hand picked to ensure top quality by a family that has been producing coffee for generations.  This producer grew up in a family that truly values their ancestry, culture and the lands they tend to.  Family values have instilled such a passion for coffee, which is needed because being a coffee producer is a 24 hour a day job and extremely hard work.  This isn’t well recognized by the everyday coffee consumer.  Huila is framed by the Central and Eastern ranges of the Andes, with most of it sitting in th