Filet Mignon
irontablewagyu.com
Food, Beverages & Tobacco / Food Items

Filet Mignon

$58.00
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Iron Table Wagyu

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A true luxury experience. Filet Mignon is part of a beef tenderloin, which surrounds the filet mignon. The Filet Mignon comes from the end portion of the tenderloin, and due to the small amount of filet mignon able to be butchered from each animal it is widely considered a top tier luxury beef. The Iron Table Filet Mignon attests to that luxury claim with its extraordinary marbling and tender characteristics. The reason our Iron Table cattle produce such intensely marbled beef is because of the level of care they receive every moment from birth to harvest. Our 100% full blood Japanese Black Wagyu cattle are DNA verified to Japan and are 100% naturally fed and raised, no hormones or antibiotics ever. From our farm to your plate, Iron Table Wagyu - A Different Breed. Preparation Method: Pan Sear / GrillBring to room temp, lightly season with salt and pepper (or your favorite seasoning)Medium-High Heat to form desired crust, then transfer to 250 degree oven to reach desired temp, remove

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$48 $58 (+$10)