Pepper Jelly- Garden Blend

A sweet-heat classic made with every color of the garden. Our small-batch pepper jelly blends bell peppers, sweet peppers, banana peppers, jalapeños, and serranos — all homegrown and cooked slow for a glossy, tangy, spicy-sweet finish. Bright, flavorful, and wildly versatile, it’s a staple with Southern sass. 🌶️🍯🌿 Flavor Profile   🌶️ Mild to medium heat from jalapeños + serranos 🌈 Bright pepper flavor from bell & sweet peppers 🍋 Light citrus tang for balance 🍯 Smooth, sweet, glossy finish   How to Enjoy Pour over cream cheese or goat cheese with crackers Glaze chicken wings, pork chops, salmon & shrimp Spread on burgers, BLTs, sliders & biscuits Add to charcuterie boards for a pop of color + spice Mix into marinades, vinaigrettes & cocktail glazes Cheese Pairings     🧀 Classic & Creamy: Cream cheese, brie 🧀 Tangy Contrast: Goat cheese, feta 🧀 Bold & Savory: Smoked gouda, aged cheddar, asiago   Small-Batch Southern Craft Made with a backyard-grown pepper medley