The New Bread Basket, by Amy Halloran

Amy Halloran, also known as “the flour ambassador,” is an amazing advocate for local and regional milling of heritage grains.According to Ciril Hitz, master bread baker and author, Baking Artisan Bread: “The New Bread Basket is a love story about grain and the people captivated within its embrace. It is about community, connections, and conversations. From the history to the science to the passionate individuals and organizations involved, Amy’s book will open your eyes to the revelations taking place every day in the name of grains. Expressive and eloquent, her writing reveals a personal journey that both informs and inspires. As a baker, I give Amy’s book my highest recommendation. Reading it is truly a pleasure!”