Blonde Piñon (Light Roast)

This smooth, light roast coffee is only roasted only until the "first crack" giving it a higher caffeine content than medium and dark roast coffees. The Blonde Piñon coffee has a bright flavor and is perfect for coffee newbies and experienced connoisseurs alike. Brewing Suggestion:Use one to two tablespoons of Piñon Coffee per six ounces of fold, filtered water. Based out of Albuquerque, NM, Piñon Coffee is now the largest coffee roaster in the state of New Mexico, each batch of their coffee is made with carefully sourced high-altitude Arabica coffee beans and custom-created natural flavorings to ensure each cup is smooth with notes of iconic Southwestern flavors.