Boston Pickling Cucumber Seeds

Boston Cucumber Heirloom Vegetable SeedsCucumis sativusListing is for 1 packet of 15 seeds This is my favorite variety of cucumber if you want to make pickles. Let me just start by saying, I have never liked pickles.  I grew these to make pickles for my husband and other family members that love eating them straight out of the jar. When I made my own pickles with these, my mind was blown LOL. They were super crunchy and absorbed flavor so well. Therefore, its the only pickle I will eat. Check out my quick, no canning, refrigerator pickle recipe below.  Anyways, Boston Pickling is a very old American heirloom variety. It is best to harvest them when they are no more than 6 inches long. Frequent harvesting promotes more production. On average produces harvestable cucumbers 2.5 months from transplanting or direct sowing into the garden.  Quick Refrigerator Pickles IngredientsFreshly harvested cucumbers, quartered long ways/horizontally. Place the cucumbers in glass jars. If you have sprig