1980s Aged Liu Bao Hei Cha Chinese Dark Tea

This is an old Liubao tea from the 1980s, known as an antique tea that can be drunk.  What is Liubao tea? Liu bao is named after it is produced in Liubao Town, Wuzhou, Guangxi, China. Liubao tea is a famous tea of thousands of years in China. It belongs to the category of dark tea and is famous for its unique quality characteristics of "red, thick, aged, and mellow". It is also resistant to drying and long-term storage. The more it ages, the more fragrant it becomes. It also has unique health benefits such as good dehumidification and weight loss. Raw materials: The raw materials are tea trees from Liubao Mountain, where the tea trees grow at a high altitude, with many gravels and clouds. Although the yield is low, it has a unique style. Tea Varieties: Chinese Dark Tea (Hei Cha) - Aged Liubao tea Production time: 1980s Origin: Liubao Township, Guangxi province, China Tea aroma: the dominant fragrances of this aged Liu Bao are a distinct betel (areca) nut aroma, aged woody fragrance w