100th Day(Baek il) - #100

🌾 Seolgi (Traditional Korean Steamed Rice Cake) 설기 Our Seolgi is a soft and moist steamed rice cake made with 100% finely milled rice flour. Crafted using traditional Korean methods, it has a gentle chew and subtle sweetness that highlight the natural flavor of rice. Whether it's our classic white Baekseolgi, or variations like pumpkin, mugwort, or black sesame, each slice offers a comforting, wholesome bite. ✅ Naturally Gluten-Free. Made without any wheat or additives—just pure, simple ingredients. ✅ Ingredients: Rice flour, water, sugar, salt (plus natural flavorings for variations) ✅ Storage: Store at room temperature and consume on the day of pickup. For leftovers, freeze and warm before serving. 🍰 Steamed Rice Castella 찜카스테라 A Korean twist on a classic treat, our Steamed Rice Castella is made with 100% rice flour, delivering a texture that’s unbelievably soft, tender, and moist—like a steamed sponge cake. Naturally sweet and fluffy, it’s a perfect dessert for all ages, with no wh