Guatemala Authentic Coffee

Kanubo® Guatemalan Whole Bean Coffee, Medium Roast Origin: Guatemalan coffee is grown in the mountainous regions Altitude : 1500-2200m Process: sustainable traditional methods Flavors: notes of chocolate, nuts, and fruit Intensity: 7-8 Net Weight: 8 oz Storage: Store in a cool, dry place 100% Recyclable packaging Guatemala is an important producer of coffee, and its coffee is known for its high quality and unique flavor profile. Coffee is grown in various regions of Guatemala, with the main growing regions being the departments of Huehuetenango, Antigua, and Cobán. The coffee plants thrive in the country's warm, humid climate, which is influenced by its location near the equator. Guatemala coffee is typically grown at altitudes of between 1,000 and 1,600 meters above sea level. The high altitudes and warm, humid climate create optimal growing conditions for the coffee plants, resulting in a high-quality, flavorful coffee. Guatemala coffee is generally considered to be a specia