Alili Lavender Honey

Lavender honey is an all natural sweetener made by honey bees from the nectar of Lavender flowers. Lavender Honey is especially aromatic and delicious an is a well respected and recognized pairing for gourmet cheeses. Lavender Honey is a specialty honey imported from the Catalonia region of Spain, the Alentejo region of Portugal and the mountains of Morocco. Throughout the centuries people have valued Lavender Honey for its wide ranging uses, but it is particularly excellent drizzled over cheese. A natural alternative to sugar, Lavender Honey consists mostly of fructose and glucose with small amounts of enzymes, vitamins and minerals. It also retains the natural aromas from the Lavender flowers from which it was derived. Lavender Honey is produced by honey bees. Three types of bees constitute a beehive: a queen bee, male drone bees and worker bees. Worker bees collect nectar from flowers and convert the nectar to honey to be stored in wax honeycombs inside the beehive. The worker bees