8" Chef Knife With Rosewood Handle | Kage Series

Description Whether you're a culinary enthusiast or a casual cook, you deserve a Kyoku chef knife in your kitchen. Ideal for everyday tasks like chopping vegetables, dicing onions, slicing meats, and mincing herbs, this versatile knife excels in all aspects of meal preparation. Its 13-15 degree razor-sharp edge, comfortable rosewood handle, and agile 3-layer laminated steel blade make tasks like filleting fish, carving poultry, and preparing fruits effortless and efficient. Packaged in an elegant gift box, our gyuto knife also makes a thoughtful present for any chef or cooking enthusiast. Say goodbye to dull kitchen knives and transform your daily meal prep experience with Kyoku's 8" chef's knife! Features Razor-Sharp Chef Knife: This 8" Japanese chef's knife from Kyoku's Kage Series is expertly forged from 3-layer 9Cr18MoV laminated steel with a 58 HRC hardness, offering corrosion resistance and toughness that withstands the rigors of daily cooking All-Purpose Use: Featuring a