Chorizo
$13.00
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From Southern Texas this recipe was handed down to us in the early 1970's, this sausage is full of flavor and a lot of spice. It will make sure to wake up your tastebuds. Ingredients: Pork, water, spices, salt, corn syrup solids, vinegar, garlic and sodium nitrite Notes: 2lb package contains 10 sausages Keep RefrigeratedHickory Smoked
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