AUSTRALIAN WAGYU TENDERLOIN FILET | GOLD LABEL

Marbling Score: 8/9 (Gold Label)  Purebred F4 (75% or more A5 genetics) Halal Certified The most tender cut in the world, taken to new heights of marbling and flavor.Our Gold Label Australian Wagyu Tenderloin Filet showcases the pinnacle of Wagyu breeding — BMS 8–9 marbling, buttery texture, and an elegant flavor that defines luxury dining.  Each order comes with a certificate of authenticity. *Steaks sold individually* Click here to learn more about marble scores. Each portioned piece is individually packaged and vacuum sealed. In order to maximize freshness during delivery, we blast freeze our cuts and ship them with dry ice in a reusable insulated box. Thawing is natural and may occur. To learn more about how we ship our products and how to properly receive them, please visit Shipping Info for further detail. All sales are final.