Habanero Cheddar Summer Sausage

This blend combines our classic summer sausage with spicy habanero and creamy cheddar cheese. Made with all-natural black angus beef and slow smoked over hickory wood. If you're looking for a spicy option for a cold, sliced sausage, this is it.  Ingredients: Beef, Water, Pasteurized Processed Cheddar Cheese, Spices, Salt, Sugar, Sodium Phosphate, Garlic Powder, Carrot Fiber, Sodium Nitrate   Additional Description 9 portions of 1 ounce per chub and 108 portions per case  roughly 70 cents per portion for a charcuterie board Each piece is UPC labeled for easy checkout in retail environments  Heat level: 4 of 10 Benefits Local Pig branding on menu can justify price increases Made without acidifiers, for a unique and pleasing flavor profile