Go-Ferm Protect Evolution

GO-FERM PROTECT EVOLUTION Organic yeast rehydration nutrient for difficult or stuck fermentations Go-Ferm Protect Evolution was previously known as Go-Ferm Protect, Fortiferm or Enoferm Protect. Go-Ferm Protect Evolution® is a natural yeast rehydration nutrient developed specifical­ly for problem musts and stuck fermentations. It is certified organic by OMRI. Difficult fermentation conditions may include overripe fruit (>28°B), marginal fruit quality (poorly developed fruit, Botrytis, rot, high bacteria count, insecticide or fungicide residue), low nutrient levels and overclarified juice. Go-Ferm Protect is the result of a multi-year study of prob­lem fermentations by Lallemand and National Agricultural Research Institute (INRA) in France. Their scientists found that in problem musts deficiencies in sterols and polyun­saturated fatty acids can leave yeast susceptible to osmotic shock, ethanol toxicity, temperature and other stress factors. The NATSTEPTM (NATural STErol Protection) p