Sherry Wine-Pedro Ximenez Barrel Aged Vinegar

Sweet, savory, and tangy, our Pedro Ximenez barrel aged sherry vinegar from Jerez, Spain is remarkably complex and delicious. Reminiscent of dehydrated grapes (raisins) and dried fruit like dates and figs, it has a most memorable flavor and aroma. While the sweetness of this vinegar surely comes from the delectable Pedro Ximenez grapes, its dark mahogany color and intense aroma comes from being aged in American oak casks. This outstanding vinegar is extremely versatile and combines stunningly well with our EVOO. Ideas for Use Combine with minced shallot, Dijon mustard, minced tarragon, and a Mild EVOO; then use over roasted or grilled fish, chicken, or salads. Combine with your favorite Super Premium EVOO to dress roasted or grilled potatoes. Use in Spanish staples such as gazpacho, romesco sauce, and Catalan beef stew. Pan-roast asparagus spears in a Medium EVOO; then use to deglaze the pan. Combine with a EVOO to dress mixed greens with thinly sliced apples, chopped Deglet No