German Sauerkraut in Pouch from Hengstenberg - Made in Germany

German Sauerkraut is the very popular dish from Germany and probably the most known one. If you love Sauerkraut here it is German Sauerkraut in Pouch from Hengstenberg - Made in Germany The Sauerkraut from Hengstenberg is very mild and juicy. The high vitamin C content and the low calories make sauerkraut an important part of a healthy and balanced diet. Enjoy it as raw vegetable salad or traditionally hot as a side dish served with sausages and meats. If you like you can add bacon and/or onions, or enjoy it ready made from the package. About HengstenbergIt is Germany's leader in pickles and sauerkraut and their flavors are distinctive - every bite is crisp and delicious! Hengstenberg, located in Esslingen near Stuttgart, was founded in 1867 by Richard Alfried Hengstenberg who was a co-author of the ‘vinegar purity law’ which is still part of today’s official food standards law. In 1930, the Hengstenberg company developed the world’s first pasteurized sauerkraut, which preserved the