Smoked Wild Salmon Quartet

Experience 4 different varieties of traditional Pacific Northwest smoked salmon from SeaBear Smokehouse of Anacortes, all in one beautifully boxed collection:  Wild Sockeye Salmon Wild Pink Salmon Wild Coho Salmon Wild King Salmon Pacific Northwest smoked salmon is one of the world's great regional food traditions. For over 65 years, SeaBear has been smoking wild salmon in the centuries-old traditions of our region, resulting in a moist, flaky, fully cooked smoked salmon unlike any other.   READY TO EAT, & NO REFRIGERATION REQUIRED Each smoked salmon fillet is vacuum sealed in SeaBear's signature Gold Seal pouch (a SeaBear innovation) and gently cooked in its own natural juices; this preserves the salmon naturally so no refrigeration is required until opened. Ready to serve.  Great Value:  You save $15.00 when you buy these four classic smoked salmon together.Net weight 24 ounces, 6 oz. fillets each.  Kosher. Non GMO verified.