American Wagyu Chuck Eye Steak

American Wagyu Chuck Eye Steak

$18.00
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Chuck Eye is often referred to as the "poor man's rib-eye." It is a budget friendly steak that is delicious, juicy, well marbled, with lots of beefy flavor. Where it’s from: Chuck Eye steaks come from the upper shoulder of the cow in what is referred to as the Chuck Primal. Cook: Hot and fast. Chuck Eye is best cooked on a grill or skillet as a standalone steak. American Wagyu 14 Day Dry Aged Pasture Raised, Grain Finished No Added Hormones or Antibiotics  Flash Frozen and Vacuumed Sealed Homegrown in Barwick, Ga

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Price History

$27 (+$5)
$26 (-$1)
$14 (-$12)
$18 (+$4)
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