Beans Masala Blend

Handmade spices, locally made in California. With no added preservatives, we make this Vegan blend that can be added to any type of beans. INGREDIENTS:  Asafetida, Bay Leaf, Black Pepper, Cardamom, Cinnamon, Clove, Coriander, Cumin, Dry Mango, Ginger, Indian Gooseberry, Iodized Salt, Pomegranate Seeds, Red Chili Recipe: Kidney Beans with Bean Masala Blend Made in a kitchen that handles dairy, wheat, soy, and tree nuts. Handmade. No added preservatives. Cooking enhances the flavors of this Masala Blend. Store in a cool, dry place to preserve the aroma.