Piña Colada Terpenes

Piña Colada Tropical, vibrant, juicy flavor with a creamy "lactonic" characteristic and fresh notes of citrus. This profile is higher in Ocimene, Limonene, Citronellol and Nerol which give it a bright tropical base that is accentuated by the hexyl and isobutyl esters found in both tropic-derived sativas as well as the ripened fruits that inhabit these regions. This profile is intended to have a stronger fruity flavor with a less significant portion of HDT's. Pina Colada Terpene Profile: Ocimene Limonene Citronellol Nerol Myrcene Linalool β-Caryophyllene Terpineol alpha-Bisabolol Camphene Humulene Caryophyllene Oxide Hexyl Butyrate Propyl Caproate Ethyl Butyrate alpha-Bisabolene beta-Bisabolene Borneol alpha-Pinene beta-Pinene gamma-Nonalactone Hexyl Caproate +25 minor compounds (HDT base) - Prop 65 Warning - Contains BETA-MYRCENE Safety Data Sheet (Flavored Terpene Blends) Warning: Terpenes can be potentially dangerous in their undiluted form. Intended for use in aromatherapy app