Thick-Cut Black Pepper Bacon: Spicy, Maple-Cured Flavor

Thick-Cut Black Pepper Bacon: Meet the bacon your customers have been waiting for. Made with premium Duroc pork belly and seasoned with fresh Tellicherry black pepper, it’s bold, spicy, and balanced by a maple syrup and brown sugar cure. If you love big flavors and artisanal quality, this bacon will be your customers' new go-to. Perfect for upcoming holiday brunches, charcuteries to celebrate Mother’s and Father’s Day, etc. From breakfast to BBQ, this bacon is a showstopper. Toss it in a BLT, wrap it around grilled fruit, or throw it on the grill for a savory upgrade. Its versatility and rich flavor make it perfect for both pros and home cooks. Bold Seasoning: Fresh Tellicherry black pepper with a maple cure. Versatile Uses: Great for breakfast, grilling, and gourmet dishes. Premium Ingredients: Made with high-quality Duroc pork belly. ,NO NITRATES or NITRITES 16 oz. of thick-cut bacon.