Camino de Oro

Ganache • Maple Syrup • Dates Born solely out of our love for the deeper flavors in coffee that not only pair well with milk but enhance it, Camino de Oro, in our humble opinion, is some of our greatest work yet. A mix of three coffees that on their own work brilliantly as espresso but when blended create a classic, approachable espresso blend formulated for milk-based drinks. Using our flagship Andino Leal as a foundation for body, acidity, and complexity, we added a natural Brazil from the Mogiana Region for balance, crema and sweetness, and a Peru from Amazonas for clarity and aroma. From a Cortado to a Mocha, Camino de Oro’s balanced profile of Ganache, Maple Syrup, and Dates is sure to be a tasty and reliable workhorse.