Balsamic Vinegar (B2B)

MiaBella Traditional Aged Balsamic Vinegar is made from 100% Trebbiano grapes with no added sugars, caramels, flavors, or preservatives. The resulting product, called mosto cotto in Italian (grape must), is aged in wood cask barrels that are made of oak and juniper. Once the process is finished, MiaBella Traditional Aged Balsamic is a rich, viscous, deep brown syrup and with a complexity of flavors that balance perfectly with any number of courses. Each bottle is numbered for small batches of one-thousand and signed, ensuring the highest quality of luxury gourmet balsamic available. Numbered and signed, MiaBella Traditional Aged Balsamic Vinegar is handcrafted in small batches and carefully selected for your enjoyment. Each bottle of MiaBella contains only the finest quality traditional aged balsamic vinegar. Made of 100% Trebbiano grapes grown on the rolling green hills of Modena. No added caramels, flavors, or preservatives. Balsamic vinegar might be the single best kept secret in a