Brazil Tres Porteiras Medium- 12 oz.

Producer: PEDRO BRUNELLI NETTO and MARIA HELENA BARBOSA BRUNELLI Notes:  Veritials: Red Catuaí, Catucai Annual Production: 1,000 bags Process: Natural and Washed Farm: 993 up to 1093 meters 250 hectres   Region: South of Minas is the most important coffee production center in Brazil with about 14 cities, and the region accounts on average, 3 0 % o f B r a z i l i a n p r o d u c t i o n o f c o f f e e . Among the factors that contribute to South of Minas has increased competitiveness in coffee production are the climate and soil; infrastructure of the properties; varying production systems; t r a d i t i o n a n d s u s t a i n a b i l i t y . The mountainous terrain is ideal for coffee production. The altitude varies from 950 to 1370 meters and the annual temperature stays around 22 to 24ºC.     Producers Story: They are a couple without children. Pedro, 70 years old, was born in São Paulo, capital, and he is an Italian and Brazilian citizen, electromechanical engineer,worked on his