Black & White Layer Cake
$80.00
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Layer upon layer of gluten-free goodness! Our New York Times-approved Black & White Layer Cake is pure decadence. Made with a gluten-free flour blend, this stunner features two layers of brownie cake and alternating layers of classic vanilla cake. Freshly baked and shrink-wrapped for safe travels, it comes with a fun DIY component so you can add the finishing touches.
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Price History
$75
$78
(+$3)
$78
$80
(+$2)