Deepcuts: Finca Soledad Pepe Jijon Gesha Wave

ROAST: LightORIGIN: Finca Soledad, Imbabura, EcuadorNOTES: Jasmine, Lemon Tea, Orange Blossom  Citrus Precision, Floral Lift & Electric Clarity This is Gesha in its most refined, intentional form. Pepe Jijón’s Wave Washed process delivers a cup that feels alive — vibrant citrus, high-toned florals, and a juicy, crystalline finish. It’s delicate but structured, expressive yet controlled. Think finger lime acidity sparkling through a bouquet of gardenia, wrapped in soft orange blossom sweetness. Clean. Luminous. Focused. Mountains, Mission & Meticulous Process José Ignacio “Pepe” Jijón isn’t just a producer — he’s a former world-class mountaineer who summited the tallest peak on every continent, including Mount Everest. After conquering the world’s highest mountains, he returned home and redirected that same relentless ambition toward coffee. He established Finca Soledad in Ecuador’s remote Intag Valley, determined to prove that Ecuador could stand shoulder to shoulder with the w