Denver Steak
$19.75
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Grass-fed, all-natural Denver Steak. Cut Details: One of the most tender chuck steaks you can find. Great for grilling, roasting or searing in a cast iron skillet. An extremely tender, juicy cut of meat. The Denver steak is a specialty cut and has become very popular. Great for: Grilling, Stir-frying, Broiling, Smoking. Dry-aged for 14 days. Average weight: 7.2 oz.
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