Hanging Tender
$19.50
{{option.name}}:
{{selected_options[option.position]}}
{{value_obj.value}}
Grass-fed, all-natural, Hanging Tender. Cut Details: A rich, flavorful cut of meat similar to a flank steak. Great for: Grilling, Broiling, Stir-frying, Smoking, Broiling, Sous Vide. Also known as: hanging tender. Dry-aged for 14 days. Average weight - 8 oz.
Show More
Show Less