Grass-fed Beef Liver
$20.50
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Grass-fed, all-natural Liver. Cut Details: Our grass-fed, grass-finished beef liver is packed with important nutrients such as vitamins A, D, E, K as well as a variety of minerals (copper, iron, zinc, and selenium). Ready to prepare, primal organ meat. Great for: Grilling, Frying, Sautéing. Dry-aged for 14 days. Average weight - 15.2 oz.
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